PELATIHAN KETERAMPILAN DAN PENGETAHUAN HANDUK LEMBAB (OSHIBORI)

Authors

  • Lapotulo, N BTP
  • Sukmamedian, H Politeknik Pariwisata Batam
  • Mulyadi, M Politeknik Pariwisata Batam

DOI:

https://doi.org/10.59193/jkw.v2i1.211

Keywords:

Keywords: Training, Skills, Knowledge, Oshibori

Abstract

Moist towel (osihibori) skills and knowledge training aims to increase knowledge and skills in making and managing it. Oshibori is wet towel used to clean hands in hotels, restaurants and other public places. This training was carried out with the aim of improving service quality and guest satisfaction. Skills and knowledge training consists of understanding, folding techniques and presentation techniques. Training is carried out using lecture, demonstration and direct practice methods. The results show that participants can improve their knowledge and skills in managing oshibori well.

 

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References

Elvia Ratna Sari, Lapotulo, N. ., Afriani, M., & Pratama, T. (2023). The Application of Room Attendant Empathy in Service at Aston Batam Hotel & Residence . Media Wisata, 21(2), 296–306. https://doi.org/10.36276/mws.v21i2.520

Hakim, M. M., & Lapotulo, N. (2022). UPAYA LAUNDRY ATTENDANT DALAM MENANGANI PAKAIAN YANG TERTUKAR DI BEVERLY HOTEL BATAM. Media Bina Ilmiah, 17(4), 743-748.

Lapotulo, N., Kiki Widia, & Aisah. (2023). PELATIHAN SAPTA PESONA KENANGAN DI PULAU BULUH KECAMATAN BULANG KOTA BATAM. JURNAL KEKER WISATA, 1(1), 116–127. https://doi.org/10.59193/jkw.v1i1.99

Lapotulo, N., Simatupang, D., Afriani, M., & Dailami, D. (2023). Penerapan Hygiene Dan Sanitasi Public Restroom Di Beverly Hotel Batam. Khasanah Ilmu - Jurnal Pariwisata Dan Budaya, 14(1), 37-42. doi:https://doi.org/10.31294/khi.v14i1.15618

Simatupang, D. T., Lapotulo, N., & Auliana, D. (2022). PERANAN PELATIHAN PADA KINERJA FRONT DESK AGENT DI HARRIS RESORT BARELANG BATAM. Jurnal Ilmiah Hospitality, 11(2), 1279-1286.

Sinaga, H. B. A., & Lapotulo, N. (2022). Peranan Room Attendant Dalam Menangani Hygiene Dan Sanitasi Kamar Di Os Hotel Batu Aji Batam. Jurnal Mekar, 1(2), 62-68.

Soeta, Y., Kitamoto, T., Hasegawa, H., & Kasuga, M. (2012). Study on Factors of Favorable Wet Cotton Hand Towels “Oshibori”. Kansei Engieering International Journal, 11(1), 19-25.

SOETA, Y., KITAMOTO, T., & HASEGAWA, H. (2014). Effects of Temperature of Oshibori on Kansei Evaluation-Investigation over Four Seasons (Differences of Room Temperature and Sexual Specificity)-. Transactions of Japan Society of Kansei Engineering, 13(1), 239-245.

https://oshibori-concept.ae/blogs/news/our-history

https://oshibori.com.my/about-oshibori.html

https://www.japantimes.co.jp/culture/2010/08/25/general/big-only-in-japan-oshibori/

https://www.japanesewiki.com/culture/Oshibori%20(wet%20hand%20towels).html

https://www.ohanatowels.com/using-oshibori/introduction-to-oshibori

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Published

2024-01-31

How to Cite

Lapotulo, N., Sukmamedian, H., & Mulyadi, M. (2024). PELATIHAN KETERAMPILAN DAN PENGETAHUAN HANDUK LEMBAB (OSHIBORI). JURNAL KEKER WISATA, 2(1), 59–68. https://doi.org/10.59193/jkw.v2i1.211

Issue

Section

JANUARI 2024

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